Rice With Sesame Seed

Ingredients:

3 cups of water

¼ cups of vegetable oil

1 tablespoon of garlic paste

1 tablespoon of ginger paste

1 pinch of turmeric powder

pink salt

Black pepper1 ½ sesame seed

½ cup of tamarind paste

Fresh cilantro 

Procedure to Cook:

Take a medium skillet. Pour into it water and rice. And bring them to boil. On a  medium  heat. When water begins to boil. Reduce the heat and simmer the rice for 20 minutes on low flame until the liquid is absorbed completely. Stir rice with a Fork to fluff them.

In another sauce pan pour half of the cooking oil and heat it on medium flame. Add in it the garlic paste and ginger paste and sauté it till it becomes brown in color. Add in it the tamarind paste, turmeric Himalayan pink salt, and black pepper. Now add the cooked rice to this mixture and stir well to make the rice coated with spice fully.

In a small frying pan heat the remaining oil.  Put the sesame seed in the heated oil and sauté  those until they are slightly browned now pour the heated oil mixture into the rice skillet. And stir them to mix. Garnish the rice with cilantro and serve them hot.